Audience first; filters and hashtags second

This is a post I did for Don Ferguson’s blog ‘Omnirambles‘ — a few thoughts about audiences, social media platforms, and why Twitter isn’t dead.

Click on ‘view original’ below to see the full post.

dfergpr's avatarOMNIRAMBLES

A few weeks ago, I sat in a room listening to a ‘social media expert’. Preceded by roughly 20 PowerPoint slides full of data and tips, they said ‘Twitter is dead, everyone is using Instagram, so use Instagram’. Well, they weren’t the expert’s exact words of course, but that was the big point being pushed to the audience. The expert was a very genuine person, full of passion and enthusiasm, but their comment pushed a button in me.

Let me explain.

I understand the recent data says Instagram is on a significant rise compared to other social media platforms. For example, trends from the end of 2013 say that Instagram gained 23 per cent growth in active users, compared to 9 per cent for LinkedIn, 6 per cent for Pinterest, and 2 per cent for Twitter(Source: GlobalWebIndex, an international marketing research firm, based these numbers on a survey of 170,000…

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Postcard From… Muscat

A post I did for Emily Luxton’s travel blog on Oman’s capital (and the home of frankincense) — Muscat.

Click on ‘view original’ below to see the photos, and read on.

#BHB2014 Pearls of Wisdom part 2

Day one at Big Hearted Business (un)Conference 2014 (BHB2014) wrapped with Fabian Dattner on stage. There is a reason leaders listen to that woman.

Day two got started with Danielle La Porte — who had flown all the way from Canada to be at the Regal Ballroom in Northcote. Some would describe Danielle as a self-help guru, others as a business coach. Her website says she is a writer/speaker. I’d say she brings a breath of fresh air to the conversation about what the hell we want to be doing each day — career, business, or otherwise.

Danielle La Porte on stage.
Danielle La Porte on stage.

Along with Danielle, there were others who had great things to say. Following on from yesterday’s ‘day one of BHB pearls of wisdom’ blog post, here are some of the pearls of wisdom shared on day two at BHB2014:

  • ‘Get clear on how you want to feel. How do you want to feel in every area? No one at school asks you this (when career planning)’ — Danielle La Porte
  • ‘People don’t give themselves permission to want what they really want’ — Danielle La Porte
  • (Quoting her friend) ‘If it is not a “hell yes”, it’s a no’ — Danielle La Porte
  • ‘I think you do know how you feel, you might be afraid to get there’ — Danielle La Porte
  • ‘Just have 2-3 goals a year, and make them f***ing awesome’ (on setting yearly business/personal goals) — Danielle La Porte
  • ‘Any time you hear “have to do”, pay attention — it is an obligation and it sucks’ — Danielle La Porte
  • ‘I lost $90K not-launching a magazine that was in the can but I gained four years and learnt a lot’ — Danielle La Porte
  • ‘Credit cards were started to start business. Debt is not good or bad — it is how you feel about it’ — Danielle La Porte
  • ‘Money matters a lot but not as much as other things. Money is nothing — you can’t eat it, sleep with it — it just facilitates stuff’ — Cath Nolan
  • ‘I am constantly stunned at how people are scared to talk about money’ — Cath Nolan
  • ‘Negotiating isn’t only for the adversarial and hostile. You can be liked and still ask for what you want’ — Cath Nolan
  • (On contracts) ‘There is no one-size-fits-all solution but there is always space for a conversation’ — Cath Nolan
  • (On writing grant applications) ‘Be clear on what you want, or it won’t be clear to others’ — Paul Mason, Australia Council
  • ‘Your business structure depends on your business — are you a sole trader? Do you have a business partner? Do you plan to sell in the future? Set up the business for how you want to continue’ — accountant Meredith Fannin, Darkwave Consulting
  • ‘Just start’ — designer Beci Orpin
  • ‘Prioritising happiness was a big thing for me. That’s my number one’ — singer/songwriter Missy Higgins

There were lots of great themes and topics discussed at BHB2014 and I plan to talk about some of them in future posts. Until then, I’m sifting through my notes, digesting what I learnt, and playing with a few things from the goodie bag.

BHB goodie bag
BHB goodie bag

*Front page photo for this post is signage art from the conference by letterer and illustrator Carla Hackett.  

Big hearted pearls of wisdom #BHB2014

This weekend I’m attending Big Hearted Business (un)Conference 2014 — an annual event run by Big Hearted Business (BHB), designed to teach creative people about business, and business people about creativity, in ways that makes sense’. BHB is the work of well-known and widely-loved singer, songwriter and actor Clare Bowditch, who is also hosting the two-day event at Northcote’s Regal Ballroom in Melbourne. Aimed at creatives, entrepreneurs, and those who are both, the theme is ‘Courage, courage, nuts & bolts’. 

Foyer banner: 'Courage, courage, nuts and bolts'
Regal Ballroom Foyer banner: ‘Courage, courage, nuts and bolts’ (tricky side-angle).

I decided to be part of it because thought BHB 2014 would be a good opportunity to hear stories, and learn lessons from, those making money from their talent and passions, so I can do the same. 

My BHB2014 nametag.
My BHB2014 name tag.

As I type, we are only at the halfway mark, and much that has been discussed has given me a few ideas for blog posts I’ll write and share here in the coming weeks. In the meantime, here are some of the ‘day one pearls of wisdom’ (and great insights) I liked and jotted down, and you might like too:

  • ‘Too many people take action before getting clear on the “why?”‘ — Correne Wilkie, Manager of The Cat Empire
  • ‘Luck is where being prepared meets opportunity’ — Correne Wilkie, Manager of The Cat Empire
  • (When working out what to tell a journalist about your business or product) ‘What are the 3-4 things you would tell your friend at the pub about it?’ — Jo Walker, Editor of Frankie Magazine
  • (When asked what keeps him motivated) ‘Being frustrated by others doing things badly’ — Joost Bakker, in the business of all things sustainable
  • (On creating an online/blog community) Be: brave, curious, supportive, humble, delightfully informative, relatable, innovative, collaborative, selective yourself — Pip Lincolne, Creator of Meet Me At Mikes
  • ‘Don’t be a tosser’ — Pip Lincolne
  • ‘Don’t chase numbers, chase the relationship’ — Kylie Lewis, digital strategist, from Of Kin, on social media
  • ‘Joy is being in the right spot, at the right time, with the right people; wearing the right clothing’ — Fabian Dattner, leadership expert and business consultant, Dattner Grant
  • ‘Don’t compromise your values and what is important to you, or it will come back to haunt you’ — Fabian Dattner
  • ‘Money for money’s sake is pointless and is killing us’ — Fabian Dattner
  • ‘Purpose matters deeply; too many don’t develop a deep purpose professionally’ — Fabian Dattner
  • ‘Women need to ditch metaphors around balancing and juggling. If you are worried about balancing and juggling, you aren’t clear why you are doing what you are doing’ — Fabian Dattner

They are some of the pearls of wisdom from day one — I’ll share those from day two, tomorrow.

You can follow the conference from wherever you are on Twitter, Instagram, and the like, using the hashtag #BHB2014.

The view from my seat at the Big Hearted Business (un) Conference 2014.
The view from my seat at the Big Hearted Business (un) Conference 2014. Program and notepad on lap; clipboard in front.

*Cover photo is of Clare Bowditch on stage, welcoming the 500+ participants.

 

 

 

 

 

 

 

 

 

 

 

Preparing & running a Yammer chat

Yammerlogo

I’ve now worked in communications for more than 14 years, and in that time I’ve done a few professional-related things, but today was the first time I was part of a ‘Yammer Chat’.

Yammer describes itself as an ‘enterprise social network’ — or as a colleague once described to me, ‘it is Facebook for work’. For those of you familiar with Facebook (it has one billion users, so that probably means some of you), it works in much the same way, but encouraging information sharing, idea discussion, and knowledge collaboration  with more focus on the ‘professional’ and less of the ‘social’. If everyone in a company has an account, and if it integrated into the work people do, it can be a wonderful thing. It is even better if you are able to be invited to ‘groups’ in other companies, because it is an excellent way to share information, rather than deal with a raft of group emails. I’ve used Yammer as a ‘collaborative tool’ on a team project before, but I’ve never been part of a team organising a question and answer session.

Today, I was involved in a ‘Yammer Chat’ with two senior executives — the chief executive (CE) and an executive director (ED) — who were answering questions about a decision to put a major project on hold for 12 months, and the more-than 30 staff whose roles will be affected. This was a chance for staff to ask questions to the two senior staff, using Yammer, and have them answer in real-time — for all to see. It is important I mention, that the day before the chat, all staff had received an email about the decision from the CE; and the working day before that, the CE and ED met with the project team face-to-face as a group.

If participation from staff, and responsiveness from senior managers is to go by, the chat was a success. About a dozen questions came through, and it was agreed that any extra would have been difficult to manage quality responses for.

There are a few things that came to my attention before, and during, the chat that I thought was worth sharing with anyone else looking to do something similar:

GETTING READY

  • Get to the venue — meeting room, boardroom, office — early. You want to have time to set-up all the required computers/laptops without feeling under pressure when the start time is nearing.
  • Have Q&A notes prepared in advance — there are questions that you can prepare for and agree with everyone involved before you start. Have them electronically accessible so you can copy and paste answers to save time.
  • For each ‘expert’, have a computer/laptop, and a ‘typist’. In today’s chat, there were two experts (senior managers) and two typists (internal communications staff). This allowed the experts time to think about and decide the best response to the questions, while the typists focussed on transcribing the answer, clicking on the right links, and tagging the right people (some ‘experts’ will be able to do both, but this is not always the case so be prepared).
  • Promote that the chat is on to staff — let people know on Yammer, on the intranet. People need to know so that can set aside time to be part of it.
  • Don’t run the chat across lunch because staff should be encouraged to have a break. This chat was from 2.00-2.30pm, after the traditional lunch period when people are trying to resettle into work, so this ‘lighter’ activity was well-timed for people looking for a (work-related) distraction.
  • If you have a projector screen — use it. In today’s chat, the CE’s computer screen was projected on the large screen in the boardroom, which acted as the ‘main screen’ for the group to read and review questions together.

STARTING THE CHAT

  • Have one of the ‘experts’ welcome everyone, and remind staff which ‘experts’ are answering questions (as some users might want to direct their question to one, rather than both; and it allows you to update any last minute changes to the planned line-up of experts).
  • Remind everyone on Yammer how long the experts will be available to answer questions, and the finish time.

DURING THE CHAT

  • As a question comes in, if there are multiple experts, make a clear decision who is responding to each question.
  • Have experts check each other’s answers (where possible/relevant) for consistency of message.
  • When responding to a question, try to keep ‘conversations’ together (hit the right ‘reply’ button). As a back-up, use the questioner’s name in the answer so people always know who the expert is responding to; and because it is polite.
  • Be accurate — if you can’t answer on the spot, say so, explain why, and if possible, that you will follow-up and get in touch.
  • Take time to respond to get the answer right — staff want accuracy, and a few extra minutes to get the best answer written is time well spent (also why it is an advantage to have multiple experts if there are many questions to cover).
  • Check spelling and grammar.
  • Keep it professional but ensure the experts’ answers are authentic — people will soon see through spin, and they will be bored by bland answers.
  • Have a ‘monitor’ person in the room. This is the role that I played today — checking new questions coming in, keeping track if the same question was being asked repeatedly, checking if ‘new chats’ were being started up on the topic by mistake (or deliberately).
  • At the end of the chat, encourage people to post any further questions if they have them; and confirm that the experts will respond.
  • Thank everyone for being part of it — the questioners; and the ‘watchers’ too.

AFTER THE CHAT

  • If anyone outside of the ‘chat team’ (experts/typists/monitor) need to be contacted about a particular query or issue to follow-up, do so as soon as possible.
  • Capture the questions and answers and share as appropriate in your organisation (with staff via intranet, with senior management team etc).

So that was my take on a Yammer Chat — if you have any thoughts, extra advice, or stories of your own experience, I’d be interested to learn more. And if you have extra tips, let me know, and I’ll post them here (with credit).