I think the High Line is so fantastic that I’m giving it an album all of its own.
The New York Experiment
Just after 9am on the morning of the 2012 Aussie Rules AFL Grand Final Day, I flew to New York. Not only was it the first time in my life I would completely miss any of the hyped atmosphere of that day (I’d even gotten up at 4am to head to London pubs to watch the game while I was living there) but it was the first time I would take a seat on an infamous A380 aircraft, and the first time I was visiting the United States.
My mind was very preoccupied on the flight, far away from thoughts of inflight movie options and deep vein thrombosis, as less than 48 hours earlier, Victorian Police had confirmed they had found the body of Jill Meagher by the side of a farmer’s paddock. Like much of Melbourne, and Australia, I’d watched some of her last moments on that wedding boutique’s CCTV over and over, played ‘whodunnit’, and followed the coverage by the heartbroken ABC journalists of the heartbroken Australian-Irish family. As was the case of many young women living in Melbourne, I’d reflected on my personal security, and thought about all of the times I’d insisted friends ‘text me when you are home’. Fair to say that flying solo to one of the biggest cities in the world had a new perspective — but it was actually the best thing I could have done.
I wandered the streets of New York determined to make the most of every moment, no matter how tired my feet got (NYC blocks are big, and the streets are long) because I’d been reminded of something I already knew, which was the importance of personal freedom and independence, and just how precious our time here is. I wandered the Met, MoNA and Guggenheim; sat by the lake in Central Park; had blueberry pancakes for brunch at a diner; headed to the Hampton wineries with friends; stood on Southampton beach; had a lobster sandwich in Sag Harbour; spent too many Australian dollars shopping; bought (and promptly) at cupcakes from Magnolia Bakery; sat on an open-top tourist bus in the pouring rain (protecting my camera with a cheap poncho); applauded the Lion King on Broadway; got excited when I saw Brooke Shields and Snoop Dog/Lion on the street; watched the locals take on the Boston Red Sox at Yankee Stadium; wandered the aisles of Eataly and Foragers; took in the sun and cleverness of the Highline; rode the Circle Line; saw the Manhattan lights from Brooklyn at night; and caught a taxi to see the old studio of one of my high school photography heros, Robert Mapplethorpe.
I also spent time with great people — old friends and new — and felt comfortable, and excited in the New York. Two very important factors in wanting to move to a city.
“If only I could get a visa to work in the US” I said to my friend.
“You can” he casually replied.
“Really?”
“Yes — it is called an E3 visa. It is a special one for Australians. You should check it out”.
So check it out I did and I’ve recently returned to NYC and am exploring options to work.
While there are no guarantees, my plan is to get a job offer, and then make a request to the US Embassy for an E3 visa. If I don’t find work, ‘plan B’ of this experiment is to make the most of the northern hemisphere summer and go travelling. Though of I course all fingers are crossed that ‘plan A’ is a shining success.
And then, for the first time, I will experience living in an American city.
Small town digging big art

Arthur Boyd once said he stressed the uniqueness of the Australian landscape and its metaphysical and mythical content. The Dookie Quarry isn’t exactly a natural landscape but it is certainly unique, and is becoming even more interesting.
Located ‘up behind the showgrounds’ (or footy ground if that is more your language), the Dookie Quarry was opened in 1915, supplying crushed rock around the district, including granite that helped build the original, now Victorian, Parliament House. My personal connection is that I, like many kids in Dookie, grew up catching tadpoles in the natural pond that would form after heavy rains near the Quarry entrance. And that an oil painting of its jagged red and orange rock by Aunty Merle Knox hung next to our family kitchen table, on the wall of its southerly direction, so it felt like we were looking at it through a window.
But the Quarry is no longer quiet, and thanks to being the recent recipient of Regional Arts Victoria funding from the Victorian Government (rumour has it that it was the favourite project of then Minister for the Arts, ex-Premier Ted Baillieu), it will soon be a performance space — The Quarry Ephitheatre. The $350,000 will help bring music, dance, performances — and audiences — to the little town of less than 300 in the hills.
The funding will also help to ‘activate’ other parts of the town. With projections quite the fashion in the public art world at the moment, there is also discussion about lighting up the Dookie wheat silos with art. These silos, which seemingly stand as high as the Sydney Opera House at the western entrance of the town, would have a backdrop of Mt. Major, paddocks and gumtrees.
I think Arthur Boyd would be pleased.
Here’s an article from May 2013 in The Age with a great photo (and owner of the land Paul Trickey to the right of shot).
Photos: Manhattan sights and streets
My five favourite things: Chelsea
It isn’t quite as long or influential as Oprah’s list but these are my favourite things about Chelsea, where I’m currently staying with a generous friend.
- The High Line: This 1.45 mile/2.3 km long urban garden path built on a disused freight railway, is a lesson to cities of the world in making use of space. A great walk with big views, modern gardens, and a spot of food, music and art, in summer the High Line is open from 7am to 11pm which is perfect as it is just as interesting at night as it is in the day (You can see an album of High Line photos in the photography section here).
- Foragers: This store is the best of David Jones Food Hall (for Australia), or Waitrose (for UK); in a much smaller space. Foragers has everything from locally made ice-cream and Ottolenghi cookbooks, to eco-cleaning product refill stations and take-away meals served by the chefs (the roast chicken has been recommended; I suggest the edamame bean salad). In my experience, it is very easy to lose track of time in Foragers as you inspect every item on offer, or at least admire the beautiful packaging on items like blood-orange caramel chocolate or rosewater lemonade. Foragers has a cafe, and restaurant by night, attached, and wine shop too (with discount if you shop in the grocery section first).
- Leafy streets: New York certainly has the most impressive park of any city of visited in the world (only beating Melbourne’s Royal Botanic Gardens on sheer size of course…) but there aren’t many trees around the streets; at least it doesn’t feel that way. However, Chelsea has many tree-lined streets. My friend informs me that thanks to the urban-planning foresight of the original land owner of the area, the land was sold for residential housing on condition that trees were planted and maintained on the streets.
- Tipsy Parson: I admit this was probably only discovered because it looked lovely and had a great name — but it was also ‘busy’ enough to look popular, but no so busy as to look unfriendly. Just around the corner from where I am staying, this gem which promises ‘belly filling goodness‘ has a cosy atmosphere, great service, fine cocktail list — that we enjoyed with fried green tomatoes.
- Chelsea Market: This ‘food concourse’ is located on the site of an old biscuit factory that once made America’s world-famous Oreos, and across the street from the east coast office of that other famous American company: Google Inc. A bakery, cheese, Thai, lobster, grocers, wine and spice shops deck the halls but it isn’t just about food — bookstores, Moroccan goods, pop-up clothing shops and a mini flea market inhabit this icon. This one address actually includes lots of my favourite things about Chelsea including Ninth Street Espresso and Anthropologie.